NEWS DESK

ATRANGI BY RITU DALMIA PRESENTS A SPECIAL ANGLO-INDIAN “CHRISTMAS ROAST” DINNER

This Christmas, Atrangi by Ritu Dalmia, a fine dining Indian restaurant in Jumeirah Al Qasr, brings the joy of festive tradition with a special “Christmas Roast” menu available from December 22 to 27. Designed to evoke the warmth of home and the spirit of togetherness, this exclusive offering celebrates the rich culinary traditions of India’s Catholic communities, blending cherished flavours from Goa, Kerala, and beyond.

Step into Atrangi, where twinkling lights and the soft strains of carols create an atmosphere of pure holiday magic. The fragrant aroma of slow-cooked roasts wafts through the air, promising a feast that feels like home—whether celebrating with family or creating new traditions in Dubai.

The Christmas Roast dinner for two, created by chef Ritu Dalmia and her team, will be available for both lunch and dinner alongside the restaurant’s à la carte menu, offering guests an indulgent yet heartwarming feast that pairs perfectly with the season’s spirit of togetherness.

At the heart of the celebration is the Herb Chicken, a dish brimming with festive flavours, served with a rich mushroom duxelle, gravy, and tender baby carrots. For those seeking something bold, the Duck Roast delights with its Malabar pepper rub, paired with flaky parotta and a touch of orange marmalade to balance the spice.

Seafood enthusiasts can feast on the Salt-Baked Salmon, delicately seasoned with a lemon pepper rub and finished with a creamy white butter sauce that evokes coastal Christmas traditions. Meanwhile, the robust flavours of the Tenderloin Puff, golden and crisp with mustard accents, are perfectly complemented by baby potatoes and flavourful beef jus.

The centrepiece of the feast, however, is the Leg of Lamb, a showstopping dish slow-cooked for 12 hours with malt vinegar and garlic. Paired with tawa paratha, pickled vegetables, and smoked garlic yogurt, it embodies the joy and indulgence of the festive season.

More than just a menu, Atrangi’s Christmas Roast is an invitation to reconnect with the traditions that make Christmas truly special. At Atrangi, the festive season comes alive with every bite, every laugh, and every shared moment, creating a celebration that feels as warm and joyful as a holiday gathering back home.

Don’t miss this unforgettable Christmas dining experience. Guests can book ahead by contacting +971 55 168 0802 or reserving through Opentable.

PR News Desk

PR News Desk

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