NEWS DESK

STEP INTO THE FESTIVE SEASON WITH FLAVOUR, GATHERINGS, AND SKYLINE MAGIC AT MEI

This December, MEI at Jumeirah Mina Al Salam invites guests to celebrate the most wonderful time of the year with an experience woven together by exceptional food, soulful energy, and one of Dubai’s most iconic views.

From December 1st, MEI will offer two exclusive set menus, perfectly made for group and corporate Christmas celebrations. Each menu has been designed to reflect the restaurant’s distinctive blend of Chinese and Japanese influences, bringing people together over refined flavours and warm, joyful moments.

The AED 500 menu offers a journey through signature starters and handcrafted dim sum, leading to indulgent mains such as Wagyu beef in black pepper sauce and Cantonese crispy duck, before closing with a classic dessert duo of Baked Alaska and chocolate fondant.

The AED 700 premium menu elevates the experience with refined ingredients, featuring highlights such as Peking duckjasmine tea–smoked short rib, and grilled Chilean seabass paired with delicate dumplings and sushi platters, capturing the spirit of celebration through thoughtful, elegant flavours.

As the year draws to a close, MEI will host a New Year’s Eve celebration where the magic of its setting takes centre stage. Surrounded by the shimmering lights of the Madinat waterways and framed by the majestic Burj Al Arab, guests will step into a night that feels both elegant and alive. A roaming band, live percussionist, and DJ will set the rhythm of the evening, carrying guests into 2026 with an unforgettable countdown.

Seating for the evening is available across MEI’s various spaces, with minimum spends set at AED 1,000 for the bar, AED 1,500 for the lounge, AED 2,500 for indoor dining, AED 4,000 for outdoor terrace seating, and AED 25,000 for the private dining room. Whether guests choose an intimate dinner indoors or a celebration under the stars on the terrace, every table has been designed to be part of one of the city’s most memorable countdowns.

Reservations are highly recommended, please call +971 58 691 0029. 

PR News Desk

PR News Desk

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