Sushiyaki, the renowned Japanese-Peruvian dining destination, ushers in the winter season with two exclusive chef’s special ramen bowls, perfect for Dubai’s cooler evenings. Available throughout the season, these soulful creations — Niku Ramen and Tori Ramen offer comforting depth and warmth.
The Niku Ramen boasts a rich, savoury broth infused with smoky Panca chili, delivering a bold and warming base. Topped with silken tofu, shimeji and enoki mushrooms, fresh edamame, crisp bean sprouts, a slow-cooked egg, and a bright finish of spring onion, it’s a heartening bowl of flavour.
Meanwhile, the Tori Ramen features a deeply savoury chicken broth, enriched with shimeji and shiitake mushrooms, and balanced with sweet shiro miso. It’s crowned with grilled chicken, a soy-marinated egg, bok choy, snow peas, and a spicy drizzle of la-yu oil, adding an extra layer of warmth and comfort.
Fact Box
Date: November, 2025
Package: Ramen Offering
Website: https://www.sushiyaki.ae
Instagram: @sushiyaki.dxb
